Vivanta by Taj, Sector 44, Gurgaon
Asian , European , Mediterranean , North-Indian
Today's Timings :
Rs.3000-Rs.3500 (approx.) for two people
All Cards Accepted
Enter the most buzzing restaurant where the menu is designed to give you a high five on flavours. This hip eatery serves up flavours based on herbs, citrus, smoked, spirits and fruit under the watchful eye of Executive Chef Sanjeev Chopra. While you'll delight in Italian and French cuisine from Euro ... more »
Enter the most buzzing restaurant where the menu is designed to give you a high five on flavours. This hip eatery serves up flavours based on herbs, citrus, smoked, spirits and fruit under the watchful eye of Executive Chef Sanjeev Chopra. While you'll delight in Italian and French cuisine from Europe, the Mediterranean spread covers Morocco, Turkey & Lebanon. While Chinese, Japanese, Malay and Singaporean dishes add Pan Asian excitement.
Challenge the chefs to conjure local gems from Haryana and the surrounding local villages. Like the Kaithalwali bajra khichdi served with raabdi (whole wheat flour & buttermilk). Simple yet divine.
Heres a secret, one chef in this all-day-diner is from Salwan, Haryana, and has since childhood being mastering the cuisine of the Banjaras, a gypsy nomadic tribe from the north western region of India. Find out who that chef is and also coax him to make his Banjara delights, besides the most mouthwatering biriyani, kebabs and dal makhani.
Adding to the latest innovations in the restaurant is the open show kitchen where a beechovenpizza company manufactured earth stone pizza oven bakes wood-flavoured pizzas. Try the Florence mascarpone spinach pizza. Also lava stone and earth ovens make grills, meats & vegetables come alive with flavour.
Pair your meals with a superb collection of both young and mature world wines that rest easy in our ceiling high wine chillers. less «
Buffet Details has been physically gathered from eatery/received by means of email.
Costs may subject to change without earlier notice.