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North East India comprises of eight states and the most striking factor of this region is its serene beauty and simple way of life. The food culture of North East India is different from the rest and it is largely the same in these eight states. Let us explore the mysterious food habits of North East India. Basically the inhabitants of North East India are non-vegetarians. Even though they cook vegetables, they give a non veg taste to it by adding meat or fish. North East Indian cuisine is highly influenced by Chinese, Burmese and Mongolian cuisine.

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The most authentic cuisine of India is its street food. When we think about pani-poori or chat, which is most popular Indian dishes, we can't stop our taste buds to salivate. The street vendors offer hot fresh, lip smacking snacks, which are very filing. These foods are popular because they are available at half the price of any restaurant food and are very tasty too. To eat this we don't need to enter into a building, we can eat it on the road itself. The Indian street food varies from region to region. The typical North Indian street foods are chat, paapdi chat,aloo tikki, poori-vaaji and chai-faen. The chai faen is tea with a roasted biscuit called faen. Then there is ever-famous tandoori tikkas. .......

Jain community is a vegetarian community with a very unique food habbits. There are several "don'ts" prescribed regarding food for Jain religion. When we talk about vegetarian foods, it is completely centered on green vegetables. Although Jain community is vegetarian still they don't eat certain vegetables too. Carrots, radishes, tuber root, brinjal, cabbages, and almost all root vegetables are non-edibles for Jains. Jain community supports the renunciation of night meals. Pure water is scientific for healthy life which is frequently adopted by Jains. Eggs are strictly prohibited as they are the progeny of five sensed beings. Food products out of egg are completely flesh foods. Then the question may come that, vegetarian egg cannot give birth to a child, it's lifeless. This statement becomes false as it .......

The cookie is old, but the name is new. Food historians placed the name for the recipe as "Mexican Wedding Cakes" in 1950s.Making cookies is an ancient art. The art of making cookies and crackers is that of turning simple ingredients into wonderful things like cakes and pastries, cookies and crackers. These are the descendants of the earliest food cooked by the Neolithic farmers 10,000 years ago. In those days it was made out of grain-water-paste baked on hot stones. The word cookie comes from the Dutch word "Koeptje(Koekje)".It means small cake. These short bread like cookies also known by many names like Russian Tea Cake, Mexican Wedding Cake, Italian Butter Nuts, Sothern Pecan Butterball, Snowdrop, Viennese Sugar Ball and also Snowball etc. They are .......

Celebration of occasions is complete only with a sumptuous dinner. The same is applicable to Valentine's Day also. The only difference is that a Valentine's Day dinner is more romantic than others. You can have the Valentine's Day dinner in the comfort of your home or you can choose a dine-out.

If you are having Valentine's Day dinner at home, make a clear cut idea about your valentine's likes and dislikes and choose the dishes accordingly. Most of the popular Valentine's Day dishes are prepared from Lobsters, Egg, Chicken, Pork and Shrimps. Set your table with the best dinnerware and romantic .......